Bon Appétit

Diverse dining options to appease every appetite

The Big Easy is known for its gumbo, jambalaya, and po’boys. Here at Harrah’s, you’ll find that and much, much more. From upscale dining to casual eats, the dining selection has your cravings covered. Take a walk down Fulton Street to wine and dine at a steakhouse, watch your favorite teams over a basket of wings at Manning’s (yes, “the” Mannings), or enjoy a fresh draft beer and upscale pub fare at a microbrewery. Inside the casino, Besh Steak and Acme Oyster House keep you energized while you’re in the zone. If you want to roll the dice past 2am, grab late-night bites at Cafés on Canal.

 

DINING & NIGHTLIFE

DON'T BE MIS-STEAKIN

RUTH’S CHRIS STEAK HOUSE

Indulge in sizzling steaks, fresh seafood, and local favorites on the scenic outdoor terrace or in the charming exposed brick interior.

THE BEST OF THE BESH

BESH STEAK

Louisiana-seasoned and seared to perfection, Chef John Besh’s steaks are like none other. Pair your favorite cut with a wine off the carefully curated list for an extravagant treat.

EAT, WIN, REPEAT

CAFÉS ON CANAL

Based at the foot of Canal Street, this strip is open late for casino-goers. Grab a coffee at Starbucks®, a sandwich at McAlister’s Select, or a custom burger at Fuddruckers®.

TAILGATE CENTRAL

MANNING’S EAT-DRINK-CHEER

Game on. Watch your favorite teams on 30 flat-screen HDTVs, while enjoying an assortment of beers, wines, and cocktails, as well as tailgate twists and Creole classics.

HOMEMADE BREWS AND CHEWS

GORDON BIERSCH

This microbrewery houses plenty of beer, upscale apps, and HDTVs for catching the game. Event space makes it ideal for groups.

GONE FISHING

GRAND ISLE SEAFOOD RESTAURANT

Grab a seat at the oyster bar or reserve a table to have your own crawfest at this popular seafood haven.

MAKE YOUR ROUNDS  

THE BUFFET AT HARRAH’S

This spread offers an incredible assortment of Creole, French, Asian, and American classics. Be sure to save room for the dessert bar.

THE HALF-SHELL SPELL

ACME OYSTER HOUSE

Home to world-famous po’ boys and fried oysters, this laid-back eatery serves up only the freshest seafood and is open extra-late on weekends.